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Controls and Monitoring: We provide a control system that is second to none. We realize that the strength of the system is in the controls. Losing a floor is not an option, so we use a state of the art PLC control monitor and alarm, that not only notifies, but tracks variables and resets. If there is a problem we sound an alarm and after reset we will re-start the alarm, every 24 hours until the problem is re-solved. We monitor:
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Our Standard System includes troubleshooting guides built into the monitor to speed up maintenance solutions.
| Enclosure Design: | Our control / montitor system can be built in either NEMA 4X Fiberglass, NEMA 12 enclosure, and we also offer a NEMA 4 Stainless Steel design for Food processing areas. Systems are compact and designed to take up minimal space. Safety: | Each Circuit is designed for maximum safety. Freezer areas are wet and can be potentally dangerous with electrical circuits. Circuits are protected with overload protection Breakers "C" curve to handle the inrush of heating cable. To prevent shock hazards, GFCI Breakers are provided rated at 30 mA. We typically provide a Main Disconnect with lock-out, tag-out capability. Energy Efficient: | Our system uses Self-Regulating Heat Cable. As the temperature rises the cable automatically adjusts output to ensure you only get the amount of heat required; saving energy cost. Built in Floor Sensors turn off the cable when temperature is at setpoint using long life Solid State Relays. A Peak Setback input is standard. A user provided dry contact (24VDC) energizes the Peak Setback. Remote Monitoring | Our system provides a 24 VDC output during an alarm condition. Optional Ethernet output / Modbus | |||||
